Proso millet is a great alternative to wheat or oats and has the
highest protein content of all millet varieties at 12.5%
While growers are experiencing success with proso millet in the field, this sustainable grain continues to meet the dietary needs of health conscious consumers as well.
The agriculture industry moves at a very fast pace. Here are five things that you can do for your operation to stay ahead on the curve.
Advancing proso millet seed varieties is a top priority for us at Dryland Genetics. In fact, we’re the only company to revisit proso millet breeding strategies in nearly 10 years! Learn more about what makes our proso varieties out-compete against others on the market.
Three growers across the nation tell their approach on planting proso millet this season.
Could this ancient grain be the next source for ethanol production? University of Nebraska Lincoln’s study on ethanol using proso millet.
No matter what crop you produce, weeds can be an issue for every field. Keeping proso millet fields clear of broadleaves and grasses is extremely important to increasing yields at harvest. Let’s discuss how you can manage these weeds in your proso fields this season:
Regenerative agriculture has been a hot topic of conversation these days, but sustainable farming practices are nothing new to many farmers across the planet.
Sandy, dry soil with little organic matter – not ideal growing conditions for most crops, right? Farmers in the High Plains are looking for a crop to help drive profit margins across land that is plagued by drought.
As climates and growing conditions have thrown a curveball for many farmers across the U.S., producers are starting to diversify their crop production and find opportunities to get through lingering drought conditions.
Could proso millet be a global feed solution? Read about a recent study and the findings they found in this wonder grain.
Learn how one Colorado farmer found the perfect pair to proso millet in his 45 years of growing this crop.
A look inside how far proso millet market opportunities have come over the years, and where demand will be in the future.
Just as the list of proso millet alternative names is long, so, too, are the variety of uses for this sustainable, gluten-free cereal grain.
As drought conditions continue to rise, more farmers are seeking a grain that can thrive in dry and arid conditions are looking to proso millet as a solution.
As nationwide drought conditions are on the rise, many farmers are looking for an alternative grain to produce. Proso Millet meets their needs.
