Innovators of Iowa State: A Third Crop for Iowa?

A greenhouse discovery could lead to proso millet being considered the third most important crop for Iowa farmers. Iowa State University visits with Dr. Patrick Schnable to learn how Dryland Genetics could impact the future of agriculture with this extremely water-efficient crop.

Previous
Previous

The Foods the World Will Lose to Climate Change

Next
Next

Ag Expert Sees Proso Millet as Iowa’s Crop of the Future